Sahand Farm
Fresh, locally raised meat — ordered weekly, delivered to your door or picked up at the farm.
How It Works
1. Place Your Order
Choose your animal size and extras before Sunday noon.
2. We Confirm
Once we hit minimum orders, your order is locked in.
3. Weigh & Pay
Tuesday we weigh your meat and charge the actual amount.
4. Pickup or Delivery
Come to the farm or we deliver to your door.